HOW A Typical Sorghum Peels

Shepherd, A.D. (1981) HOW A Typical Sorghum Peels. Cereal Chemistry, 58 (4). pp. 303-306.

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In an article describing a laboratory abrasive decorticating mill (Shepherd 1979), the statement was made that "wheat, rice and most other grains decorticate to remove a fine material that easily passes a 1-mm round perforated plate.

Item Type: Article
Author Affiliation: Western Regional Research Center, Science and Education Administration, Agricultural Research, US Department of Agriculture, Berkeley CA 94710
Subjects: Postharvest Management
Divisions: Sorghum
Depositing User: Ms K Syamalamba
Date Deposited: 24 Feb 2012 03:30
Last Modified: 24 Feb 2012 03:30
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