Decomposition of crop residues in soil

Saini, R.C. and Rajvanshi, R. (1983) Decomposition of crop residues in soil. Beobios, 10 (1). pp. 24-27.

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At the time of crop harvest, the plant residues, addedd d 90 g Cm2 to rhe soil. The residues were chsracterised by low N and TNC: and high percentage of lignin cellulose, ash, and carhon. The cumuative C02 evolution from amended and control soils indicated low rates of decomposition

Item Type: Article
Author Affiliation: Department of Botany, Kurukshetra University, Kurukshetra 132 119, India
Subjects: Social Sciences
Divisions: Sorghum
Depositing User: Ms K Syamalamba
Date Deposited: 05 Mar 2012 09:12
Last Modified: 05 Mar 2012 09:12

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