Studies on the Headsmut of Sorghum

Sundaram, N.V. (1955) Studies on the Headsmut of Sorghum. Madras Agricultural Journal, 42 (4). pp. 136-140.

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Sorghum forms one of the important food grains of the Madras state. It Sis grown on over an area of 18 lakhs of acres. Several diseases are known to affect this crop. Of these tho smuts are the most damaging. There are four kinds of smuts recorded on this crop in the Madras state. Theae are the grain smut, the loose emut, the long smut, end the head emut.

Item Type: Article
Author Affiliation: Mycology Section, Agricultural Research Institute, Coimbatore
Subjects: Plant Protection > Pests
Divisions: Sorghum
Depositing User: Ms K Syamalamba
Date Deposited: 08 Mar 2012 10:10
Last Modified: 08 Mar 2012 10:10

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