The sterols and triterpenes of Sorghum vulgare grains

Palmer, M.A. and Bowden, B.N. (1975) The sterols and triterpenes of Sorghum vulgare grains. Phytochemistry, 14 (9). pp. 2049-2053.

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A complex mixture containing more than 20 4-demethylsterols, 4-monomethylsterols and triterpenes was isolated from sorghum grain and 17 of these compounds were identified

Item Type: Article
Author Affiliation: Department of Applied Biology, Chelsea College, London University, London SW10 0QX, UK
Subjects: Crop Improvement > Seed Technology
Divisions: Sorghum
Depositing User: Ms K Syamalamba
Date Deposited: 24 Sep 2012 10:18
Last Modified: 24 Sep 2012 10:19
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