Items where Author is "Magboul, B.E.I."

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Yousif, Y.B. and Magboul, B.E.I. (1972) Nutritive values of Sudan foodstuffs. Part 1. Sorghum vulgare (Dura). Sudan Journal of Food Science and Technology, 4 (1). pp. 39-45.

This list was generated on Mon Mar 25 04:32:15 2019 UTC.