Items where Author is "Nout, R.M.J"

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Kiers, J.L. and Nout, R.M.J and Rombouts, F.M (2000) In vitro digestibility of processed and fermented soya bean, cowpea and maize. Journal of the Science of Food and Agriculture, 80 (9). pp. 1325-1331.

This list was generated on Fri Jun 22 03:39:18 2018 UTC.