Items where Author is "Peatherston, W. R."

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Article

Sell, D. R. and Rogler, J. C. and Peatherston, W. R. (1983) The Effects of Sorghum Tannin and Protein Level on the Performance of Laying Hens Maintained in Two Temperature Environments. Poultry Science, 62 (12). pp. 2420-2428.

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