Items where Author is "Peschel, W."

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Peschel, W. and Sánchez-Rabaneda, F. and Diekmann, W. and et al, . (2006) An industrial approach in the search of natural antioxidants from vegetable and fruit wastes. Food Chemistry, 97 (1). pp. 137-150.

This list was generated on Wed Jul 18 08:24:25 2018 UTC.