Items where Author is "Pramod, S."

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Article

Bushra, K. and Bhanu, P,S,P. and Kiran, B. and Pramod, S. (2015) A comparative study on the antioxidant properties of some edible pulses. Indo American Journal of Pharmaceutical Research, 5 (11). pp. 3663-3666.

This list was generated on Tue Sep 26 05:38:32 2017 UTC.