Items where Author is "Sanni, S.A."

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Article

Adebowale, A.A. and Adegoke, M.T. and Sanni, S.A. and Adegunwa, M.O. and Fetuga , G.O. (2012) Functional Properties and Biscuit Making Potentials of Sorghum-wheat Flour Composite. American Journal of Food Technology, 7 (6). pp. 372-379.

This list was generated on Sat Sep 23 07:21:59 2017 UTC.