Items where Author is "Takashima, M."

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Article

Takashima, M. and Nara, K. and Niki, E. (2012) Evaluation of biological activities of a groundnut (Apios americana Medik) extract containing a novel isoflavone. Food Chemistry. pp. 1-43.

This list was generated on Sat Nov 18 09:52:37 2017 UTC.