Items where Author is "Yadava, H.S."

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Article

Jain, S. and Srivastava, S.C. and Indapurkar, Y.M. and Yadava, H.S. (2013) Assessment of heritable components in chickpea (Cicer arietinum L.). Journal of Food Legumes, 26 (3-4). pp. 134-136.

Berger, J.D. and Ali, M. and Basu, P.S. and Chaudhary, B.D. and Chaturvedi, S.K. and Deshmukh, P.S. and Dharmaraj, P.S. and Dwivedi, S.K. and Gangadhar, G.C. and Gaur, P.M. and Kumar, J. and Pannu, R.K. and Siddique, K.H.M. and Singh, D.N. and Singh, D.P. and Singh, S.J. and Turner, N.C. and Yadava, H.S. and Yadav, S.S. (2006) Genotype by environment studies demonstrate the critical role of phenology in adaptation of chickpea (Cicer arietinum L.) to high and low yielding environments of India. Field Crops Research , 98 (2-3). pp. 230-244.

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