Items where Author is "Yousif, Y.B."

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Yousif, Y.B. and Magboul, B.E.I. (1972) Nutritive values of Sudan foodstuffs. Part 1. Sorghum vulgare (Dura). Sudan Journal of Food Science and Technology, 4 (1). pp. 39-45.

This list was generated on Sun May 20 19:21:27 2018 UTC.