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Sanskriti, R. and Vijayalakshmi, R. and Neelam, P. and, . (2015) Biocontrol of Aspergillus flavus in groundnut. Life Science Archives, 1 (1). pp. 28-34.

Kabuo, N.O. and Dialoke, S.A. and Omeire, G.C. and Bedi, E.N. and, . (2015) Comparison of proximate composition of some cultivars of chickpea (Cicer arietinum L.) cultivated in Owerri, Imo State,Nigeria. Food Science and Quality Management, 37. pp. 103-109.

Movahedi, A. and Zhang, J. and Gao, P. and Yang, Y. and, . (2015) Expression of the chickpea CarNAC3 gene enhances salinity and drought tolerance in transgenic poplars. Plant Cell, Tissue and Organ Culture, 120 (1). pp. 141-154.

Azimi, S.M. and Kor, N.M. and Ahmadi, M. and Shaaban, M. and, . (2015) Investigation of growth analysis in chickpea (Cicer Arietinum l.) cultivars under drought stress. International Journal of Life Sciences, 9 (5). pp. 91-94.

Patel, K.S. and Chikhlekar, S. and Ramteke, S. and Sahu, B.L. and, . (2015) Micronutrient status in soil of central India. American Journal of Plant Sciences, 6. pp. 3025-3037.

Maobe, S.N. and Nyang'au, M.K. and Basweti, E.A. and Getabu, A. and, . (2014) Effect of plant density on growth and grain yield of finger millet (Eleusine coracana) under high potential conditions of Southwest Kenya. World Journal of Agricultural Sciences, 10 (6). pp. 261-268.

Grace, J.K. and Sharma, K.L. and Sumachandrika, D. and, . (2013) Effect of Long-term use of Tillage, Residues and N Levels in Sorghum (Sorghum Vulgare (L)) – Castor (Ricinus Communis) Cropping System under Rainfed Conditions – Crop Responses and Economic Performance – Part I. Experimental Agriculture. pp. 1-21.

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