Items where Division is "Groundnut" and Year is 2016

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Number of items: 43.

A

Amarasinghe, Y.P.J. and Wijesinghe, G. and Pushpakumara, R.W. (2016) Multivariate analysis, genetic diversity and phenotypic correlation of nineteen exotic groundnut accessions. Journal of AgriSearch, 3 (1). pp. 7-12.

Amegovu, A.K. and Mawadri, M. (2016) Stability of Sorghum, Peanut Blende (Spb) Food Supplement under Ambient Conditions for Treatment of Moderate Acute Malnutrition in Children 6-59 Months. Journal of Food Research, 5 (5). pp. 82-87.

Amoah, R.A. and Akromah, R. and Asibuo, J. Y. and Oppong, A. and et, . (2016) Genetic control of resistance to rosette virus disease in groundnut (Arachis hypogaea L.). Journal of Plant Breeding and Crop Science, 8 (6). pp. 87-93.

Amosun, J.O. and Aduramigba-Modupe, V.O. (2016) Influence of Groundnut populations on weed suppression in cassava-Groundnut systems. Journal of Agricultural Science, 8 (5). pp. 72-78.

C

Chai, H.H. and Massawe, F. and Mayes, S. (2016) Effects of mild drought stress on the morpho-physiological characteristics of a bambara groundnut segregating population. Euphytica, 208 (2). pp. 225-236.

Chandran, A.S. and Rai, P.K. and Lal, G.M. and et al, . (2016) Evaluation of Groundnut Genotypes for Agronomic and Seed Quality Traits. International Journal of Plant & Soil Science, 13 (2). pp. 1-7.

G

Gbenyi, D.I. and Nkama, I. and Badau, M.H. (2016) Optimization of Physical and Functional Properties of Sorghum-Bambara Groundnut Extrudates. Journal of Food Research, 5 (2). pp. 81-97.

Gbenyi, D.I. and Nkama, I. and Badau, M.H. and Danbaba, N. (2016) Residual Polyphenols, Phytate and In-vitro Protein Digestibility of Extruded Sorghum-Bambara Groundnut Blends. American Chemical Science Journal, 17 (1). pp. 1-14.

H

Halder, M. and Jha, S. (2016) Enhanced trans-resveratrol production in genetically transformed root cultures of Peanut (Arachis hypogaea L.). Plant Cell Tissue and Organ Culture, 124 (3). pp. 555-572.

Hasan, M. and Sahid, I.B. (2016) Evaluation of rhizobium inoculation in combination with phosphorus and nitrogen fertilization on Groundnut growth and yield. Journal of Agronomy, 15 (3). pp. 142-146.

Herring, J.L. and Narayanan, V.C. (2016) A Comparative Study on the Utilization of Corn Pericarp and Peanut Hull in the Production of Ethanol and the Impact on Food Economics. Food and Nutrition Sciences, 7 (11). pp. 1010-1020.

I

Ittah, M.A. and Binang, W.B. and Shiyam, J.O. and Idu, P.O. (2016) Genetic and correlation analyses of the variation in yield traits in x - ray irradiated groundnut mutants. SCIREA Journal of Agriculture, 1 (1). pp. 66-78.

K

Karuppuchamy, P. (2016) Ecologically Sustainable Pest Management for Thrips and Aphids in Groundnut. Madras Agricultural Journal, 103 (4-6). pp. 141-145.

Kishor, B. and Singh, R.K. (2016) Economics of production, productivity of groundnut in district Hardoi (U.P.) India. International Research Journal of Agricultural Economics and Statistics, 7 (1). pp. 100-104.

Kulthe, A.A. and Thorat, S.S. and Lande, S.B. (2016) Characterization of Pearl Millet Cultivars for Proximate Composition, Minerals and Anti-Nutritional Contents. Advances in Life Sciences, 5 (11). pp. 4672-4675.

Kusuma Sai, D. and Rekha rani, K. and Usha, R. (2016) Assessment of genetic diversity in Groundnut (Arachis hypogaea L.) genotypes using PCR based RAPD markers. Biotechnological Research, 2 (4). pp. 142-147.

M

Maheswari, P. and Kalarani, M.K. and Senthil, A. and Sowmiyapriya, S. (2016) Physiological and Yield Responses of Groundnut (Arachis hypogaea L.) Genotypes to Drought. Madras Agricultural Journal, 103 (10-12). pp. 309-313.

Mallikarjuna, G. and Rao, T.S.R.B. and Kirti, P.B. (2016) Genetic engineering for peanut improvement: current status and prospects. Plant Cell Tissue and Organ Culture, 125 (3). pp. 399-416.

Mas-uda, M. and Kaba, J.S. and Oforic, K. and Salifud, G. (2016) Relative planting dates effect on the agronomic performance of Maize (Zea Mays L.) and Groundnut (Arachis Hypogea L) in an intercrop system. American Scientific Research Journal for Engineering, Technology, and Sciences (ASRJETS), 16 (1). pp. 262-276.

Meng, S. and Yang, X.L. and Dang, P.M. and Cui, S.L. and etl, . (2016) Evaluation of insertion-deletion markers suitable for genetic diversity studies and marker-trait correlation analyses in cultivated peanut (Arachis hypogaea L.). Genetics and Molecular Research, 15 (3). pp. 1-12.

Menon, T. and Nawalpuri, B. and Baghel, M. and et al, . (2016) Health Benefits of Olive Oil Versus Groundnut Oil Consumption. DU Journal of Undergraduate Research and Innovation, 2 (1). pp. 211-217.

N

Naganagoudar, Y.B. and Kenchanagoudar, P.V. and Rathod, S. and Keerthi, C.M. and etc, . (2016) Inheritance of fresh seed dormancy in recombinant inbred lines (RIL) developed for mapping population TAG 24 x GPBD 4 in groundnut (Arachis hypogeal L.). Legume Research, 39 (5). pp. 844-846.

O

Okello, D.K. and Deom, C.M. and Puppala, N. and et al, . (2016) Registration of ‘Serenut 5R’ Groundnut. Journal of Plant Registrations, 10 (1). pp. 115-118.

P

Pacharne, P.D. and Tumbare, A.D. and Dhonde, M.B. (2016) Productivity, profitability and nutrient uptake in groundnut (Arachis hypogaea)- based cropping systems under different nutrient-management practices. Indian Journal of Agronomy, 61 (2). pp. 161-167.

Pratiwi, H. and Aini, N. and Soelistyono, R. (2016) Effects of Pseudomonas fluorescens and sulfur on nutrients uptake, growth and yield of groundnut in an alkaline soil. Journal of Degraded and Mining Lands Management, 3 (2). pp. 507-516.

Priya, S.S. and Boominathan, P. and Jeyakumar, P. and Manivannan, N. (2016) Physiological Effect of Trifloxystrobin and Tebuconazole on Nutrients Uptake in Groundnut (Arachis hypogaea L.). Madras Agricultural Journal, 103 (10-12). pp. 314-319.

Q

Quamruzzaman, M.D. and Ullah, M.D. Jafar and Karim, M.D. and et al, . (2016) Response of Boron and Light on Morph-Physiology and Pod Yield of Two Peanut Varieties. International Journal of Agronomy. pp. 1-9.

Quamruzzaman, Md. and Jafar Ullah, Md. and Fazlul Karim, Md. and Islam, N. and etl, . (2016) Response of boron and light on morph-physiology and pod yield of two peanut varieties. International Journal of Agronomy. pp. 1-9.

Quamruzzaman, Md. and Jafar Ullah, Md. and Jahedur Rahman, Md. and Chakraborty, R. (2016) Organoleptic assessment of Groundnut (Arachis hypogaea L.) as influenced by boron and artificial lightening at night. World Journal of Agricultural Sciences, 12 (1). pp. 1-6.

R

Rahmianna, A.A. and Yusnawan, E. (2016) Vegetative and generative growth of groundnut genotypes under biotic environmental stress. Biodiversitas, 17 (2). pp. 503-509.

Ramu, V.S. and Swetha, T.N. and Sheela, S.H. and Babitha, C.K. and etl, . (2016) Simultaneous expression of regulatory genes associated with specific drought-adaptive traits improves drought adaptation in peanut. Plant Biotechnology Journal, 14. pp. 1008-1020.

S

Saini, C. and Jain, N.K. and Mathukia, R.K. (2016) Effect of sulphur and plant-growth regulators on growth, yield and economics of summer groundnut (Arachis hypogaea). Indian Journal of Agronomy, 61 (1). pp. 115-118.

Shirasawa, K. and Kuwata, C. and Watanabe, M. and Fukami, M. and etc, . (2016) Target amplicon sequencing for genotyping genome-wide single nucleotide polymorphisms identified by whole-genome resequencing in Peanut. Plant Genome, 9 (3).

Sibhatu, B. and Meresa, H. and Tekle, G. and Harf, M. (2016) Enhancing the productivity of groundnut (Arachis hypogaea) through earthening up practices at Tanqua- Abergelle district, Central Tigray, Ethiopia. African Journal of Agricultural Research, 11 (39). pp. 3889-3893.

Silué, N. and Koné, T. and Soumahoro, A.B. and Koné, M. (2016) In vitro shoot tip multiplication of bambara groundnut [Vigna subterranea (L.) Verdc.]. Plant Cell, Tissue and Organ Culture, 127 (3). pp. 603-611.

Song, Y.L. and Dong, Y.J. and Tian, X.Y. and et al, . (2016) Role of foliar application of 24-epibrassinolide in response of peanut seedlings to iron deficiency. Biologia Plantarum, 60 (2). pp. 329-342.

Souleymane, S. and Nafan, D. and Inza-Jesus, F. and Souleymane, T. and et al, . (2016) Clustering analysis of several peanut varieties by pre and post-harvest and biochemistry parameters. African Journal of Agricultural Research, 11 (15). pp. 1381-1393.

Sowmya priya, S. and Jeyakumar, P. and Boominathan, P. (2016) Combined effect of trifloxystrobin and tebuconazole on growth and yield attributes of groundnut. Legume Research, 39 (4). pp. 605-609.

T

Tinkeu, L.S.N. and Madou, C. and Djakissam, W. and Goudoum, A. and etl, . (2016) Post-harvest storage systems and insect pests occurring on Bambara groundnuts (Vigna subterranea (L.)Verdc) in the Sudano-Guinean savannah of Cameroon. Journal of Entomology and Zoology Studies, 4 (2). pp. 167-173.

U

Unigwe, A.E. and Gerrano, A.S. and Adebola, P. and et al, . (2016) Morphological Variation in Selected Accessions of Bambara Groundnut (Vigna subterranea L. Verdc) in South Africa. Journal of Agricultural Science, 8 (11). pp. 70-80.

W

William, A. and Donkoh, S.A. and George, N. and et al, . (2016) Adoption of Bambara groundnut production and its effects on farmers’ welfare in Northern Ghana. African Journal of Agricultural Research, 11 (7). pp. 583-594.

Y

Yao, S. and Huang, W. and Pan, C. and et al, . (2016) Caspase-like proteases regulate aluminum-induced programmed cell death in peanut. Plant Cell, Tissue and Organ Culture, 127 (3). pp. 691-703.

Z

Zhou, X. and Xia, Y. and Liao, J. and et al, . (2016) Quantitative Trait Locus Analysis of Late Leaf Spot Resistance and Plant-Type-Related Traits in Cultivated Peanut (Arachis hypogaea L.) under Multi-Environments. PLoS ONE, 11 (11). pp. 1-18.

This list was generated on Wed Sep 20 12:09:27 2017 UTC.