Items where Subject is "Animal Husbandary"

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., . (1989) Abstracts. Nineteenth Annual Research Conference of the ICIPE, Nairobi, Kenya, 7-10 May 1989. Discussion Paper. International Centre of Insect Physiology and Ecology , Nairobi, Kenya .

., . (1982) Livestock program priorities and strategy. U.S. Agency for International Development. Other. Winrock International Livestock Research and Training Center, Morrilton, Arkansas 72110.

A

Adams, R.B. and Demmig-Adams, B. (2013) Impact of contrasting food sources on health versus environment. Nutrition and Food Science, 43 (3). pp. 228-235.

Adesina, A.A. (1992) Oxen cultivation in semi-arid West Africa: Profitability analysis in Mali. Agricultural Systems, 38 (2). pp. 131-147.

Ahluwalia, M. (1977) Forage sorghum breeding for animal production. Indian Journal of Genetics and Plant Breeding, 37 (2). pp. 241-244.

Ahmed, A. and Bush, L.J. and Adams, G.D. (1976) Utilization of micronized sorghum grain by diary calves. Journal of Dairy Science, 59 (4). pp. 708-711.

Aidley, D.J. (1976) Increase in respiratory rate during feeding in larvae of the armyworm, Spodoptera exempta. Physiological Entomology, 1 (2). pp. 73-75.

Alkemade, R. and Reid, R.S. and van den Berga, M. and et al, . (2013) Assessing the impacts of livestock production on biodiversity in rangeland ecosystems. Proceedings of the National Academy of Sciences of the United States of America, 110 (52). pp. 1-6.

Allen, S.E. and Terman , G.L. and Kennedy, H.G. (1978) Nutrient Uptake by Grass and Leaching Losses from Soluble and S-Coated Urea and KC1. Agronomy Journal, 70 (2). pp. 264-268.

Amrith Kumar, M.N. and Venkatachar, M.C. and Subba Rao, A. and Sampath, S.R. (1974) Chemical composition of fodder jowar (andropogon sorghum syn. Sorghum vulgare) at different stages of maturlty and the utilization of minerals in prime jowar. Indian Journal of Dairy Science, 37 (1). pp. 41-47.

Arora, S.K. and Luthra, Y.P. and Das, B. (1975) Locational variation in chemical composition and in vitro digestibility of forage sorghum. Journal of Agricultural and Food Chemistry, 23 (3). pp. 543-544.

Aunea, J.B. and Bationo, A. (2008) Agricultural intensification in the Sahel – The ladder approach. Agricultural Systems, 98 (2). pp. 119-125.

B

Baxter, H.D. and Montgomery, M.J. and Owen, J.R. (1981) A preliminary report on a comparison of soybean-grain sorghum silage with corn silage for lactating cows. Tennessee Farm and Home Science (120). pp. 2-6.

Bhanuprakash, V. and Venkatesan, G. and Balamurugan, V. (2010) Pox outbreaks in Sheep and Goats at Makhdoom (Uttar Pradesh), India: Evidence of Sheeppox Virus Infection in Goats. Transboundary and Emerging Diseases, 57 (5). pp. 375-382.

Bhatta, R. and Das, T. K. (1996) Chemical and Amino Acid Composition of Alligator Weed (Alternanthera Philoderoides). Indian Veterinary Journal, 73. pp. 799-800.

Bhatta, R. and Das, T. K. (1996) Haematological Parametres Of Growing Calves Fed Alligator Weed (ALTERNANTHERA PHILOIXEROIDES) in the Ration. Indian Veterinary Journal, 73. pp. 893-895.

Bolsen, K. and Ilg, H. (1981) Sila-bac, Cold-flo, and sodium hydroxide for forage sorghum silage. Project Report. Agricultural Experiment Station , Kansas State University .

Bouwman, L. and Goldewijk, K.K. and Van Der Hoek, K.W. and et al, . (2013) Exploring global changes in nitrogen and phosphorus cycles in agriculture induced by livestock production over the 1900–2050 period. Proceedings of the National Academy of Sciences of the United States of America, 110 (52). pp. 20882-20887.

Bush, L.J. and Adams, G.D. (1975) Comparison of finely ground and micronized sorghum grain for dairy cows. Other. Oklahoma State University , Oklahoma.

Bush, L.J. and Netemeyer, D.T. and Adams, G.D. (1976) Comparative feeding value of sorghum grain reconstituted by different methods for dairy cows. Other. Oklahoma State University, Oklahoma.

C

Centner, T. J. (2004) Developing institutions to encourage the use of animal wastes as production inputs. Agriculture and Human Values, 21 (4). pp. 367-375.

Chadha, P.C. (1976) Turn to forage sorghum for fodder. Intensive Agriculture, 14 (1). p. 20.

Chauhan, T.R. and Sidhu, B.S. and Chopra , A.K. (1984) Comparative nutritive value of 'NB-21' and some promising strains of pearlmillet-Napier hybrid for buffaloes. Indian Journal of Animal Sciences, 54 (11). pp. 1031-1034.

Clay, B.R. and Edwards, W.C. and Peterson, D.R. (1976) Toxic nitrate accumulation in the sorghums. Bovine Practitioner (11). pp. 28-32.

Cohen, R.S. and Tanksley, T.D. Jr. (1973) Energy and protein digestibility of sorghum grains with different endosperm textures and starch types by growing swine. Journal of Animal Science, 37 (4). pp. 931-935.

Cohen, R.S. and Tanksley, T.D. Jr. (1976) Limiting amino acids in sorghum for growing and finishing swine. Journal of Animal Science, 43 (5). pp. 1028-1034.

Connor, J.K. and Neill, A.R. and Barram , K.M. (1976) The metabolizable energy content for the chicken of maize and sorghum grain hybrids grown at several geographical regions. Australian Journal of Experimental Agriculture and Animal Husbandry, 16 (82). pp. 699-703.

Cousins, B.W. and Tanksley, T.D. Jr. and Knabe, D.A. and Zebrowska, T. (1981) Nutrient digestibility and performance of pigs fed sorghums varying in tannin concentration. Journal of Animal Science, 53 (6). pp. 1524-1537.

Croka, D.C. and Wagner, D.G. (1975) Micronized sorghum grain. II. Influence on in vitro digestibility, in vitro gas production and gelatinization. Journal of Animal Science, 40 (5). pp. 931-935.

D

Dai, Z. (2010) Intensive agropastoralism: dryland degradation, the Grain-to-Green Program and islands of sustainability in the Mu Us Sandy Land of China. Agriculture, Ecosystems & Environment, 138 (3-4). 249 -256.

Davis , A.B. and Harbers, L.H. (1974) Hydrolysis of sorghum grain starch by rumen microorganisms and purified porcine α-amylase as observed by scanning electron microscopy. Journal of Animal Science, 38 (4). pp. 900-907.

Dei, H. K. and Osei, S. A. and Tuah, A. K. (1991) Evaluation of quality protein maize as a feed ingredient for layer pullet. Journal of Animal and Feed Sciences, 8 (2). pp. 181-189.

Desai, B.L.M. and Daniel, V.A. and Rao, S.V. and et al, . (1970) Studies on low cost balanced foods suitable for feeding weaned infants in developing countries. 2. Supplementary value of low cost balanced foods based on cereals, cottonseed or peanut flour and Bengal gram flour to poor Indian diets. Indian Journal of Nutrition and Dietetics, 7 (1). pp. 21-26.

Deshmukh, A.P. and Chavan, I.G. (1981) Raising Murrah buffalo calves on a limited quantity of whole milk and milk substitute. Journal of Maharashtra Agricultural Universities, 6 (2). pp. 134-137.

Downes, R.W. and Marshall, D.R. (1971) Low temperature induced male sterility in Sorghum bicolor. Australian Journal of Experimental Agriculture and Animal Husbandry, 11 (50). pp. 352-356.

Dreyer, J.J. and Niekerk, P.J.V. (1974) Growth-suppressing and related effects on rats of unextracted and ethanol-extracted grains of certain sorghum cultivars. South African Medical Journal, 48 (39). pp. 1691-1696.

E

Ely, L.O. and Sudweeks, E.M. and Moon, N.J. (1981) Inoculation with Lactobacillus plantarum of alfalfa, corn, sorghum, and wheat silages. Journal of Dairy Science, 64 (2). pp. 2378-2387.

Etuk, E.B. and Okeudu, N.J. and Udedibie, A.B.I. (2012) Antinutritional Factors in Sorghum: Chemistry, Mode of Action and Effects on Livestock and Poultry. Online Journal of Animal and Feed Research, 2 (2). pp. 113-119.

F

Farrell, D.J. (1981) An assessment of quick bioassays for determining the true metabolizable energy and apparent metabolizable energy of poultry feedstuffs. World's Poultry Science Journal, 37 (2). pp. 72-83.

Featherston, W.R. and Rogler, J.C. (1975) Influence of tannins on the utilization of sorghum grain by rats and chicks. Nutrition Reports International, 11 (6). pp. 491-497.

Flühler, H. and Ardakani, M.S. and Szuszkiewicz , T.E. and Stolzy, L.H. (1977) Field-Measured Water Uptake of Sudangrass Roots as Affected by Fertilization. Agronomy Journal, 69 (2). pp. 269-274.

Frederick, H.M. and Theurer, B. and Hale, W.H. (1973) Effect of moisture, pressure, and temperature on enzymatic starch degradation of barley and sorghum grain. Journal of Dairy Science, 56 (5). pp. 595-601.

French, M.H. (1948) Local millets as substitutes for maize in the feeding of domestic animals. East African Agricultural Journal, 13 (4). pp. 217-222.

G

Gaffar, M.A. and Kaduskar, M.R. (1972) Nutritive value of jowar fodder. Indian Veterinary Journal, 49 (1). pp. 1133-1136.

Galyean, M.L. and Wagner, D.G. and Owens, F.N. (1981) Dry matter and starch disappearance of corn and sorghum as influenced by particle size and processing. Journal of Dairy Science, 64 (9). pp. 1804-1812.

Gardiner, E.E. and Dubetz, S. and Major, D.J. (1981) Sorghum, wheat and corn in diets for broiler chicks. Canadian Journal of Animal Science, 61 (2). pp. 511-513.

Ghebriel, A.W. and Kellogg, D.W. and Miller, D.D. (1981) Effect of sodium hydroxide treatment of sorghum silage on lactation of cows and on in vitro digestion. Journal of Dairy Science, 64 (5). pp. 792-797.

Goe, M.R. and MacDowell, R.E. (1980) Animal traction : guidelines for utilization. Other. Cornell University, Ithaca, New York.

Golub, A.A. and Henderson, B.B. and Hertel, T.W. and Gerber, P.J. and et al, . (2013) Global climate policy impacts on livestock, land use, livelihoods, and food security. Proceedings of the National Academy of Sciences (USA), 110 (52). pp. 20894-20899.

Gulbransen, B. (1976) Response to supplementary sorghum grain by cattle grazing oats. Australian Journal of Experimental Agriculture and Animal Husbandry, 16 (82). pp. 646-650.

Gupta, P.C. and Pradhan, K. (1975) A note on the comparative nutritive value of legume and non-legume forages. Indian Journal of Animal Sciences, 45 (5). pp. 290-291.

Gupta, P.C. and Singh, P. and Sharda, D.P. (1981) Use of sorghum in the ration of livestock. Livestock Adviser, 6 (7). pp. 5-8.

Gupta, P.C. and Singh , Randhir and Paroda, R.S. (1976) Studies on the nutritive value of hybrid Napier, sorghum and Sudan grass. Forage Research, 2 (2). pp. 121-124.

H

Harbers, L.H. and Davis , A.B. (1974) Digestion of sorghum grain endosperm in the rat and pig observed by scanning electron microscopy. Journal of Animal Science, 39 (6). pp. 1099-1105.

Hennessy, D.W. and Williamson, P.J. and Lowe, R.F. and Baigent, D.R. (1981) The role of protein supplements in nutrition of young grazing cattle and their subsequent productivity. Journal of Agricultural Science, 96 (1). pp. 205-212.

Hibberd, C A and Weibel, D E and Wanger, D G and Hintz, R L (1981) The Effect of Additional Nitrogen Fertilization on the Nutritive Value of Grain Sorghum. In: Animal Science Research Report. Oklahoma Agricultunl Experiment Station, pp. 158-161.

Hunt, B.J. and Taylor, A.O. (1976) Hydrogen cyanide production by field-grown sorghums. New Zealand Journal of Experimental Agriculture, 4 (2). pp. 191-194.

I

IBPGR, . (1985) Forages for mediterranean and adjacent arid/semi-arid areas. In: IBPGR Working Group on Forage for Mediterranean and Adjacment Semi-Arid/Arid Type Areas, 24-26 April, 1985, Limassol, Cyprus.

J

Jakhmola, R.C. and Pathak, N.N. (1983) Feeding value of banchari (Sorghum halepense) and kumaria (Andropogon contortus) grasses for sheep. Indian Journal of Animal Sciences, 53 (7). pp. 787-788.

Johnson, J.C. Jr. and McCormick, W.C. (1975) Ensiled diet containing processed municipal garbage and sorghum forage for heifers. Journal of Dairy Science, 58 (11). pp. 1672-1676.

K

Khan, Md T. and Khan, N.A. and Bezabih, M. and Qureshi, M.S. and Rahman, A. (2012) The nutritional value of peanut hay (Arachis hypogaea L.) as an alternate forage source for sheep. Tropical Animal Health and Production . pp. 1-5.

Khan, S.A. and Bedi, S.P.S. and Sawhney, P.C. and Ranjhan, S.K. (1979) Zinc status of soil, plants and animals in tarai area Uttar Pradesh. Indian Journal of Animal Sciences, 49 (8). pp. 612-617.

Kiesling, H.E. and McCroskey, J.E. and Wagner, D.G. (1973) A comparison of energetic efficiency of dry rolled and reconstituted rolled sorghum grain by steers using indirect calorimetry and the comparative slaughter technique. Journal of Animal Science, 37 (3). pp. 790-795.

Kumar, V. and Awasthi, K.S. (1977) Efficiency of different manures in relation to their effect on yield and nutrient uptake by grain sorghum. Agrochimica, 22 (3-4). pp. 327-334.

L

Lee-Rangel, H.A. and Mendoza, G.D. and González, S.S. (2012) Effect of calcium propionate and sorghum level on lamb performance. Animal Feed Science and Technology, 177 (3-4). pp. 237-241.

Leuck, D.B. and Wiseman, B.R. and McMillian, W.W. (1974) Nutritional plant sprays: effect on fall armyworm feeding preferences. Journal of Economic Entomology, 67 (1). pp. 58-60.

Lichtenwalner, R.E. and Walker, R.D. (1974) Effect of reconstitution on protein solubility and digestibility of waxy sorghum. Project Report. Texas A&M University.

Linder, J.M. and Oates, J.F. (2011) Differential impact of bushmeat hunting on monkey species and implications for primate conservation in Korup National Park, Cameroon. Biological Conservation, 144 (2). pp. 738-745.

Liu, S.Y. and Selle, P.H. and Cowieson, A.J. (2013) Strategies to enhance the performance of pigs and poultry on sorghum-based diets. Animal Feed Science and Technology. pp. 1-14.

Lopez, J.M. and Preston, T.R. and Sutherland, T.M. (1976) The effect of various additives on lactic production in ensiled sorghum (Sorghum vulgare). Tropical Animal Production, 1 (3). pp. 172-176.

Loss, A. and Pereira, M.G. and Perin, A. and Beutler, S.J. and Anjos, L.H.C. (2013) Oxidizable carbon and humic substances in rotation systems with brachiaria/livestock and pearl millet/no livestock in the Brazilian Cerrado. Spanish Journal of Agricultural Research, 11 (1). pp. 217-231.

Lucci, G.M. and Nash, D. and Richard, W. (2014) Bayesian Network for Point and Diffuse Source Phosphorus Transfer from Dairy Pastures in South Otago, New Zealand. Journal of Environmental Quality, 43. pp. 1370-1380.

Luce, W.G. and Maxwell , C.V. and Buchanan , D.S. and et al, . (1990) Wheat vs sorghum grain for gestating gilts. Documentation. Oklahoma State University.

Luce, W.G. and Omtvedt, I.T. and Robbins, B.S. (1972) Comparison of wheat and grain sorghum for growing-finishing swine. Journal of Animal Science, 35 (5). pp. 947-952.

Luis, E. S. and Sullivan, T. W. and Nelson, L. A. (1982) Nutritional Value of Proso Millets, Sorghum Grains, and Corn in Turkey Starter Diets. Poultry Science, 61 (2). pp. 321-326.

Luthra, Y.P. and Arora, S.K. and Paroda, R.S. (1976) Genotypic differences in toxic constituents at different stages of growth in sorghum. Forage Research, 2 (2). pp. 137-143.

M

Madan, V.K. and Tewari, C.P. (1976) Carbohydrate fractions in forage plants. Indian journal of agronomy, 21 (2). pp. 102-106.

Maheshwari, M.L. (1976) Performance of M.P. Chari (Sorghum bicolor) under various manurial treatments. Indian Veterinary Journal, 53 (1). pp. 36-37.

Marten, G.C. and Goodrich, R.D. and Jordan, R.M. and et al, . (1976) Evaluation of Laboratory Methods for Determining Quality of Corn and Sorghum Silages: III. Biological and Chemical Methods for Predicting Animal Intake. Agronomy Journal, 68 (2). pp. 289-291.

Maxson, E.D. and Rooney, L.W. and Lewis, R.W (1973) The relationship between tannin content, enzyme inhibition, rat performance, and characteristics of sorghum grain. Nutrition Reports International, 8 (2). pp. 145-152.

Maxson, W.E. and Shirley, R.L. and Bertrand, J.E. and Palmer, A.Z. (1973) Energy values of corn, bird-resistant and non-bird-resistant sorghum grain in rations fed to steers. Journal of Animal Science, 37 (6). pp. 1451-1457.

McCullogh, M.E. and Cummins, D.G. (1974) Factors involved in sorghum silage quality. Georgia Agricultural Research, 15 (4). pp. 8-10.

McGinty, D.D. (1970) Sorghum in animal nutrition. In: Sorghum in Seventies. Oxford & IBH Pub. Co. edition, Hyderabad, pp. 465-485.

McMichael, A.J. and Powles, J.W. and Butler, C.D. and Uauy, R. (2007) Food, livestock production, energy, climate change, and health. The Lancet, 370 (9594). pp. 1253-1263.

McNeill, J.W. and Potter, G.D. and Riggs, J.K. and Rooney, L.W. (1975) Chemical and physical properties of processed sorghum grain carbohydrates. Journal of Animal Science, 40 (2). pp. 335-341.

Misra, R. and Misra, U.K. and Venkitasubramaniam, T.A. (1974) Effect of feeding millet (Sorghum vulgare) protein at various protein levels on adrenal lipids of rats. Agricultural and Biological Chemistry, 38 (9). pp. 1657-1660.

Misra, R. and Misra, U.K. and Venkitasubramanian, T.A. (1974) Aorta lipids of rats fed millet (Sorghum-vulgare) at different protein levels. Biochemistry and Experimental Biology, 11 (2). pp. 183-190.

Misra, R. and Misra, U.K. and Venkitasubramanian, T.A. (1974) Effect of feeding defatted millet sorghum vulgare flour at different protein levels on phospholipids of rat liver. Agricultural and Biological Chemistry, 38 (11). pp. 2059-2063.

Misra, R. and Misra, U.K. and Venkitasubramanian, T.A. (1974) Effect of feeding millet (Sorghum-vulgare) protein on heart lipids of rats. Biochemistry and Experimental Biology, 11 (1). pp. 53-58.

Misra, R. and Misra, U.K. and Venkitasubramanian, T.A. (1974) Hepatic subcellular fractions lipids in rats fed millet (Sorghum vulgarie) at different protein levels. Agricultural and Biological Chemistry, 38 (11). pp. 2113-2123.

Misra, R. and Misra, U.K. and Venkitasubramanian, T.A. (1974) Incorporation of palmitate-1-14C into liver lipids of rats fed millet (Sorghum vulgare) at different protein levels. Nutrition and Metabolism, 17 (1). pp. 9-19.

Misra, R. and Misra, U.K. and Venkitasubramanian, T.A. (1974) Incorporatlon of [U14-C] glucose into liver lipids of rats fed millet (Sorghum vulgare) at different protein concentrations. Biochemistry and Experimental Biology, 11 (4). pp. 343-350.

Misra, R. and Misra, U.K. and Venkitasubramanian, T.A. (1974) Lipogenesis from acetate-1-14C in liver of rats fed millet (Sorghum vulgare) at different protein levels. Nutrition Reports International, 9 (6). pp. 441-452.

Misra, R. and Misra, U.K. and Venkitasubramanian, T.A. (1974) Lipogenesis in adipose tissue of rats fed millet (Sorghum vulgare) at different protein levels. Nutrition Reports International, 10 (1). pp. 55-59.

Morgan, E.B. and Nelson, B.D. and Mason, L. and et al, . (1976) Evaluation of corn and forage sorghum hybrids as silage crops for lactating dairy cows, 1976. Other. Louisiana State University and Agricultural and Mechanical College, Franklinton.

Morris , J.G. and Gartner, R.J.W. (1971) Survival feeding of pregnant and lactating cows under simulated drought conditions on all-sorghum grain rations with and without added calcium. Australian Journal of Experimental Agriculture and Animal Husbandry, 10 (47). pp. 685-690.

Moss, B.R. and Voillequé, P.G. and Moody, E.L. and et al, . (1972) Effects of feeding sudangrass on iodine metabolism of lactating dairy cows. Journal of Dairy Science, 55 (10). pp. 1487-1491.

N

Narayanaswamy, D. and Daniel, V.A. and Kurien, S. and Swaminathan, M. (1975) Supplementary relations between the proteins of cowpea (Vigna sinensis), ragi and jowar. Baroda Journal of Nutrition, 2 (1). pp. 31-36.

Narayanaswamy, D. and Desai, B.L.M. and Daniel, V.A. and et al, . (1970) Improvement of protein value of poor kaffir corn (Sorghum vulgare) diet by supplementation with limiting amino acids. Nutrition Reports International, 1 (5). pp. 297-303.

Narkhede, P.N. and Kaduskar, M.R. and Thatte, V.R. (1981) Replacement of maize by jowar (grain sorghum) in layer rations. Indian Journal of Poultry Science, 16 (4). pp. 403-405.

Neelakantan, S. and Singh, Kishan (1976) Bacterial inoculation of silage. 3. Effect of lactic acid bacteria and additives on ensiling of maize (Zea mays L.) and sorghum (Sorghum vulgare Pers.). Indian Journal of Animal Sciences, 46 (6). pp. 296-298.

Nelson, T.S. and Stephenson, E.L. and Burgos, A. and et al, . (1975) Effect of tannin content and dry matter digestion on energy utilization and average amino acid availability of hybrid sorghum grains. Poultry Science, 54 (5). pp. 1620-1623.

Nicola, G.R.D. and Leoni, O. and Malaguti, L. and et al, . (2011) A Simple Analytical Method for Dhurrin Content Evaluation in Cyanogenic Plants for Their Utilization in Fodder and Biofumigation. Journal of Agricultural and Food Chemistry, 59 (15). pp. 8065-8069.

O

Oenema, O. and Ju, X. and Klein, C.D. and et al, . (2014) Reducing nitrous oxide emissions from the global food system. Current Opinion in Environmental Sustainability, 9-10. pp. 55-64.

Owsley, W.F. and Knabe, D.A. and Tanksley, T.D. Jr. (1981) Effect of sorghum particle size on digestibility of nutrients at the terminal ileum and over the total digestive tract of growing-finishing pigs. Journal of Animal Science, 52 (3). pp. 557-566.

P

Packett, L.V and Coburn, S.P. (1964) The Effect of Ration and Urolithiasis on serum Protein Fractions of Sheep. American Journal of Veterinary Research , 25. pp. 1508-1511.

Patel, B.M. and Shah, B.G and Patel, P.S and Shukla, P.C. (1961) The Digestibility and nutritive value of common straws of Gujarat. Indian journals of diary Sciences, 14. pp. 12-19.

Patel, C.A. and Dhami, B.M. and Patel, B.M. (1970) Comparison of napier hybrid, guinea grass and green jowar as green fodder supplements for milk production. Indian Journal of Dairy Science, 23 (3). pp. 119-122.

Peacock, J.M. and Ferguson, M.E. and Alhadrami, G.A. and McCann, I.R. and Al-Hajoj, A. and Saleh, A. and Karnik, R. (2003) Conservation through utilization: a case study of the indigenous forage grasses of the Arabian Peninsula. Journal of Arid Environments, 54 (1). pp. 15-28.

Plasto, A.W. (1973) Cattle fattening on stubble and grain. Queensland Agricultural Journal, 99 (4). pp. 179-180.

Pomares-Garcia, F. and Pratt, P.F. (1978) Recovery of 15N-labeled fertilizer from manured and sludge-amended soil. Soil Science Society of America Journal, 42 (5). pp. 717-720.

R

Raafat, M.A. and El-Gindi, I.M. and Mishriky, K.S. (1971) The effect of nitrogen fertilizer on HCN content in summer fodder crops. United Arab Republic Journal of Animal Production, 11 (2). pp. 303-304.

Rajalakshmi, R. and Maliwal, B.P. (1975) Effects of different supplements on the nutritive value of maize and jowar to albino rats. Baroda Journal of Nutrition, 2 (1). pp. 21-30.

Rekib, A. and Singh, A.P. and Upadhyay, V.S. and Bhadoria, B.K. (1976) A note on fortification of sorghum stovers with urea-mineral mixture. Indian Journal of Animal Sciences, 46 (7). pp. 361-363.

Ross, J.S. (1970) Grain sorghum trends in the 1960’s. Other. USDA Econ Res Serv Feed Situation Fds.

Rufino, M.C. and Thornton, P.K. and Ng’ang’a, S.K. and et al, . (2013) Transitions in agro-pastoralist systems of East Africa: Impacts on food security and poverty. Agriculture, Ecosystems & Environment, 179. pp. 215-230.

S

Saxena, V.P. and Pradhan, K. (1981) Energy metabolizability in broilers on maize and sorghum diets at various energy and protein levels in summer months. Indian Veterinary Journal, 58 (5). pp. 407-410.

Schaffert, R.E. and Oswalt, D.L. and Axtell, J.D. (1974) Effect of supplemental protein on the nutritive value of high and low tannin Sorghum bicolor (L.) Moench grain for the growing rat. Journal of Animal Science, 39 (3). pp. 500-505.

Scholz-Ahrens, K.E. and Schrezenmeir, J. (2007) Inulin and Oligofructose and Mineral Metabolism: The Evidence from Animal Trials. The Journal of Nutrition, 137 (11). pp. 25135-25235.

Shoup, F.K. and Deyoe, C.W. and Sanford, P.E. and Murphy, L.S. (1970) Nutritive value of six commercial sorghum grain hybrids. Poultry Science, 49 (1). pp. 168-172. (Unpublished)

Singh, H. (Harkishan) (1973) Forage husbandry for the new cattle programme. Indian Farming, 22 (11). pp. 13-18.

Singh, N.P. (1975) A note on the palatability and nutritive value of some annual and perennial fodders for sheep. Indian Journal of Animal Sciences, 45 (8). pp. 598-600.

Singh, N.P. and Patnayak, B.C. and Ratan, R. and Mohan, M. (1975) Chemical composition and nutritive value of Sorghum halepense (Linn.) Pers. (baru) for sheep. Indian Journal of Animal Sciences, 45 (11). pp. 856-859.

Singh , Randhir and Gupta, P.C. and Kripal Singh, . and Pradhan, K. (1976) Studies on the cell-wall constituents of important legume and non-legume forages, and their in vitro digestibility. Indian Journal of Animal Sciences, 46 (2). pp. 80-83.

Spicer, L. and Theurer, B. and Noon, T.H. (1981) Protein digestion of sorghum grain, barley and corn based diets by beef steers. In: Proceedings Western Section, American Society of Animal Science, 23-25 June, 1981, Vancouver, B.C., Canada.

Stallcup, O.T. and Davis, G.V. Digestion trials on high-moisture sorghum grain and stalk residues. Arkansas Farm Research, 21 (1). p. 7.

Stallcup, O.T. and York, J.O. and Flynn, C.J. (1975) Nutritive value of corn and sorghum silages for milk production. Other. University of Arkansas, Fayetteville.

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