Items where Subject is "Soil Science and Microbiology > Microbiology"

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Abdalla, M. H. and Suleiman, S. M. (1978) Interference of seed dressing on groundnut nodulation. Mycopathologia, 64 (3). pp. 131-136.

Aliyu, M.B. and Oyeyiola, G.P. (2012) Utilization of Petroleum Hydrocarbon Invitro by Rhizosphere Bacterial Isolates of Groundnut (Arachis hypogeae). Journal of Asian Scientific Research, 2 (2). pp. 53-61.

Anjaiah, V. and Cornelis, P. and Koedam, N. (2003) Effect of genotype and root colonization in biological control of fusarium wilts in pigeonpea and chickpea by Pseudomonas aeruginosa PNA1. Canadian Journal of Microbiology, 49 (2). pp. 85-91.

Arguelles-Arias, A. and Ongena, M. and Halimi, B. (2009) Bacillus amyloliquefaciens GA1 as a source of potent antibiotics and other secondary metabolites for biocontrol of plant pathogens. Microbial Cell Factories, 8. 12p.

Arrebola, E. and Jacobs, R. and Korsten, L. (2010) Iturin A is the principal inhibitor in the biocontrol activity of Bacillus amyloliquefaciens PPCB004 against postharvest fungal pathogens. Journal of Applied Microbiology, 108 (2). pp. 386-395.

Aserse, A.A. and Räsänena, L.A. and Assefa, F. (2012) Phylogeny and genetic diversity of native rhizobia nodulating common bean (Phaseolus vulgaris L.) in Ethiopia. Systematic and Applied Microbiology , 35 (2). pp. 120-131.

Ayanaba, A. and Alexander, M. (1973) Transformations of methylamines and formation of a hazardous product, dimethylnitrosamine, in samples of treated sewage and lake water. Journal of Environmental Quality, 3 (1). pp. 83-89.

Azar, M. and Ter-Sarkissian, N. and Ghavifek, H. and et al, . (1977) Microbiological Aspects of Sangak Bread. Journal of food science and technology, 14 (6). pp. 251-254.

Azubuike, C. and Odulaja, J.O. and Okhamafe, A.O. (2012) Physicochemical, spectroscopic and thermal properties of powdered cellulose and microcrystalline cellulose derived from groundnut shells. Journal of Excipients and Food Chemicals, 3 (3). pp. 106-115.


Balasubramanian, A. and Durairajpandian, V. and Elumalaic, S. and et al, . (2013) Structural and functional studies on urease from pigeon pea (Cajanus cajan). International Journal of Biological Macromolecules. pp. 1-33.

Balasubramanian, A. and Rangaswami, G. (1967) An Improved aseptic culture technique for studying root exudates. Mysore Journal of Agricultural Sciences, 1. 233-236 .

Balasubramanian, A. and Rangaswami, G. (1969) Studies on the influence of foliar nutrient sprays on the root exudation pattern in four crop plants. Plant and Soil, 30 (2). pp. 210-220.

Bhat, A.I. and Jain, R.K. and Varma, A. (2001) Tospovirus(es) infecting grain legumes in Delhi – their identification by serology and nucleic acid hybridization. Indian Phytopathology, 54 (1). pp. 112-116.

Blaut, M. (2002) Relationship of prebiotics and food to intestinal microflora. European Journal of Nutrition, 41 (1). pp. 12-16.

Bosscher, D. and Breynaert, A. and Pieters, L. and Hermans, N. (2009) Food-Based strategies to modulate the composition of the Intestinal Microbiota and their associated health effects. Journal of Physiology and Pharmacology, 60 (suppl6). pp. 5-11.

Burmann, B. M. and Knauer, S. H. and Sevostyanova, A. and Schweimer, K. and et al, . (2012) An α Helix to β Barrel Domain Switch Transforms the Transcription Factor RfaH into a Translation Factor. Cell, 150 (2). pp. 291-303.


Castillo , M.B. (1969) Host Parasite Relationships with Definition of Peanut Resistance to the Northern Root Knot Nematode, Melaidogyne Hapla. PhD thesis, Oklahoma State University.

Chang, P.K. and Cary, J.W. and Bhatnagar, D. and et al, . (1993) Cloning of the Aspergillus parasiticus apa-2 gene associated with the regulation of aflatoxin biosynthesis. Applied and Environmental Microbiology, 59 (10). pp. 3273-3279.

Choudhary, A.K. and Singh, D. and Kumar, J. (2011) A comparative study of screening methods for tolerance to aluminum toxicity in pigeonpea [Cajanus cajan (L.) Millspaugh]. Australian Journal of Crop Science, 5 (11). pp. 1419-1426.

Cleveland, T.E. and Bhatnagar, D. and Brown, R. L. (1991) Aflatoxin Production via Cross-Feeding of Pathway Intermediates during Cofermentation of Aflatoxin Pathway-Blocked Aspergillus parasiticus Mutants. Applied and Environmental Microbiology, 57 (10). pp. 2907-2911.

Cotty, Peter J. and Jaime-Garcia, Ramon (2007) Influences of climate on aflatoxin producing fungi and aflatoxin contamination. International Journal of Food Microbiology, 119. pp. 109-115.

Csinos, A.S. and Gaines , T.P. and Walker, M.E. (1984) Involvement of Nutrition and Fungi in the Peanut Pod Rot Complex. Plant Disease, 68 (1). pp. 61-65.


Daboussi, Marie-Josee and Capy, Pierre (2003) Transposable elements in filamentous fungi. Annual Revew of Microbiology, 57. pp. 275-299.

Dalling, J.W. and Davis, A.S. and Schutte, B.J. and Arnold, A.E. (2010) Seed survival in soil: interacting effects of predation, dormancy and the soil microbial community. Journal of Ecology , 99. pp. 89-95.

DePasquale, D.A. and Montville, T.J. (1990) Mechanism by which ammonium bicarbonate and ammonium sulfate inhibit mycotoxigenic fungi. Applied and Environmental Microbiology, 56 (12). pp. 3711-3717.

Dean, R. and et al, . (2012) The Top 10 fungal pathogens in molecular plant pathology. Molecular Plant Pathology. pp. 1-17.

Degola, F. and Dall'Asta, C. and Restivo, M. (2012) Development of a simple and high-throughput method for detecting aflatoxins production in culture media. Letters in Applied Microbiology, 55 (1). pp. 82-89.

Deslandes, L. and Rivas, S. (2012) Catch me if you can: bacterial effectors and plant targets. Trends in Plant Science. pp. 1-12.

Devi, K.T. and Mayo, M.A. and Reddy, K.L.N. and Delfosse, P. and Reddy, G. and Reddy, S.V. and Reddy, D.V.R. (1999) Production and characterization of monoclonal antibodies for aflatoxin B1. Letters in Applied Microbiology, 29 (2). pp. 284-288.

Dick, M.W. (1990) The systematic position of Zoophagus insidians. Mycological Research, 94 (3). pp. 347-354.

Dixon, R. and Kahn, D. (2004) Genetic regulation of biological nitrogen fixation. Nature Reviews Microbiology, 2. pp. 621-631.

Dorner, J.W. and Cole, R.J. and Erlington, D.J. and Suksupath, S. and McDowell, G.H. and Bryden, W.L. (1994) Cyclopiazonic Acid Residues in Milk and Eggs. Journal of Agricultural and Food Chemistry, 42 (7). pp. 1516-1518.


Elegbede, J.A. and West, C.E. and Audu, A.A. (1982) Fungal and mycotoxin contamination of sorghum during storage in Northern Nigeria. Microbios Letters, 19 (74). pp. 77-83.

Elliott, R.M. (1990) Molecular biology of the Bunyaviridae. Journal of General Virology, 71 (3). pp. 501-522.


Fan, T.S.L. and Chu, F.S. (1984) Indirect enzyme-linked immunosorbent assay for detection of aflatoxin B1 in corn and peanut butter. Journal of Food Protection , 47 (4). pp. 263-266.

Ferreira, P.A.A. and Lopes, G. and Bomfeti, C.A. and et al, . (2013) Leguminous plants nodulated by selected strains of Cupriavidus necator grow in heavy metal contaminated soils amended with calcium silicate. World Journal of Microbiology and Biotechnology, 29 (11). pp. 2055-2066.

Figueiredo, M.V.B. and Martinez, C.R. and Burity, H.A. and Chanway, C.P. (2008) Plant growth-promoting rhizobacteria for improving nodulation and nitrogen fixation in the common bean (Phaseolus vulgaris L.). World Journal of Microbiology and Biotechnology, 24 (7). pp. 1187-1193.

Fraga, B.M. and González-Vallejo, V. and Guillermo, R. and Amaro-Luis, J.M. (2013) Microbiological transformation of two 15α-hydroxy-ent-kaur-9(11),16-diene derivatives by the fungus Fusarium fujikuroi. Phytochemistry. pp. 1-8.

Freeman, H.A. and Roe, T.L. and Smith, J. (1997) The effects of policies on farming households' decisions: economic evidence and environmental implications in northern Nigeria. Environment and Development Economics, 2 (3). pp. 307-321.


Garg, N. and Kaur, H. (2012) Response of Antioxidant Enzymes, Phytochelatins and Glutathione Production Towards Cd and Zn Stresses in Cajanus cajan (L.) Millsp. Genotypes Colonized by Arbuscular Mycorrhizal Fungi. Journal of Agronomy and Crop Science. pp. 1-14.

Gopalakrishnan, S. and Humayun, P. and Kiran, B.K. and Kannan, I.G.K. and Vidya, M.S. and Deepthi, K. and Rupela, Om (2010) Evaluation of bacteria isolated from rice rhizosphere for biological control of charcoal rot of sorghum caused by Macrophomina phaseolina (Tassi) Goid. World Journal of Microbiology and Biotechnology. 9pp..

Gupta, G.K. and Sharma, S.K. and Ramteke, R. (2012) Biology, Epidemiology and Management of the Pathogenic Fungus Macrophomina phaseolina (Tassi) Goid with Special Reference to Charcoal Rot of Soybean (Glycine max (L.) Merrill). Journal of Phytopathology, 160 (4). pp. 167-180.

Gupta, S.C. and Gangwar, S. (2012) Effect of molybdenum, iron and microbial inoculants on symbiotic traits, nutrient uptake and yield of chickpea. Journal of Food Legumes, 25 (1). pp. 45-49.


Hamady, M. and Knight, R. (2009) Microbial community profiling for human microbiome projects: Tools, techniques, and challenges. Genome Research (19). pp. 1141-1152.

Hamilton, T.L. and Lange, R.K. and Boyd, E.S. and Peters, J.W. (2011) Biological nitrogen fixation in acidic high-temperature geothermal springs in Yellowstone National Park, Wyoming. Environmental Microbiology, 13 (8). pp. 2204-2215.

Hawkes, G.R and Maurice, F. (1957) Posphorus Availability, Effect of Preparation Method and Water Solubility of Nitric Phosphates on Uptake by Millet in Greenhouse Culture. Agriculture and food Chemistry, 5 (11). pp. 844-848.

Herrmann, M. and Scheibe, A. and Avrahami, S. and Küsel, K. (2011) Ammonium availability affects the ratio between ammonia-oxidizing bacteria and ammonia-oxidizing archaea in simulated creek ecosystems. Applied and Environmental Microbiology (Online first). 17pp..

Höfte, H. and Whiteley, H.R. (1989) Insecticidal crystal proteins of Bacilllus thuringiensis. Microbiological Reviews, 53 (2). pp. 242-255.


Jain, R.K. and Khurana, S.M.P. and Bhat, A.I. and Chaudhary, V. (2004) Nucleocapsid protein gene sequence studies confirm that potato stem necrosis disease is caused by a strain of Groundnut bud necrosis virus. Indian Phytopathology, 57 (2). pp. 169-173.

Jesko, T. (1972) Removal of all nodal roots initiating the extension growth in Sorghum saccharatum (L.) Moench. II. Effect on growth analysis data. Photosynthetica, 6 (1). pp. 282-290.

Jones, K.M. and Kobayashi, H. and Davies, B.W. and et al, . (2007) How rhizobial symbionts invade plants: the Sinorhizobium|[ndash]|Medicago model. Nature Reviews Microbiology, 5. pp. 619-633.


Kandoliya, U.K. and Vakharia, D.N. (2013) Antagonistic effect of Pseudomonas fluorescens against Fusrium oxysporum f.sp. Ciceri causing wilt in chickpea. Legume Research, 36 (6). pp. 569-575.

Khan, H.S.I and Saifulla, M. and Nawaz, A.S.N. and Somashekharappa, P.R. and Rafiulla, R. (2012) Efficacy of fungicides and biocontrol agents against Fusarium oxysporum f.sp. ciceri causing wilt of chickpea. Environment and Ecology, 30 (3). pp. 570-572.

Khan, H.S.I and Saifulla, M. and Nawaz, A.S.N. and Somashekharappa, P.R. and Rafiulla, R. (2012) Physiological and nutritional studies of Fusarium oxysporum f. sp. ciceri causing Fusarium wilt of chickpea. Environment and Ecology, 30 (3). pp. 573-577.

Khatri, P.B and Mehta, B.V (1962) Accumulation and Movement of Minerals in Bavto (Eleusine Coracana). Indian Journal of Agronomy, 6 (3). pp. 189-197.

Klein, T.M. and Arentzen, R. and Lewis, P.A. and Fitzpatrick-McElligot, S. (1992) Transformation of microbes, plants and animals by particle bombardment. Bio/Technology, 10 (3). pp. 286-291.

Klich, M.A. (2007) Environmental and developmental factors influencing aflatoxin production by Aspergillus flavus and Aspergillus parasiticus. Mycoscience , 48 (2). pp. 71-80.

Krishna, K.R. and Balakrishna, A.N. and Bagyaraj, D.J. (1982) Interaction between a vesicular-arbuscular mycorrhizal fungus and Streptomyces cinnamomeous and their effects on finger millet. New Phytologist, 92 (3). pp. 401-405.

Kulasooriya, S.A. and Roger, P.A. and Barraquio, W.L. and Watanabe , I. (1980) Biological nitrogen fixation by epiphytic microorganisms in rice fields. Other. International Rice Research Institute, Los Banos, Laguna, Philippines.

Kumar, K.B. and Khan, P.A. (1982) Peroxidase and polyphenol oxidase in excised ragi (Eleusine corocana cv PR 202) leaves during senescence. Indian journal of experimental biology, 20 (5). pp. 412-416.

Kumari, D.A. and Reddy, L.J. and Sharma, H.C. (2006) Antixenosis mechanism of resistance in pigeonpea to the pod borer, Helicoverpa armigera. Journal of Applied Entomology, 130 (1). pp. 10-14.


Lai , F S and Pomeranz , Y and Martin , C R and Dikeman , E and Miller, B S (1981) Mineral Components of Grain Dust. Cereal Chemistry, 58 (5). pp. 417-421.

Lal, S.B (1950) Microbiological Assay of Amino-acids in Gram And Ragi. Indian Journal of Medical Research, 38 (2). pp. 131-137.

Lee, J. and Postmaster, A. and HooiPeng, S. and et al, . (2012) Siderophore production by actinomycetes isolates from two soil sites in Western Australia. BioMetals, 25 (2). pp. 285-296.

Li, X. and Dorsch, M. and Del, D.T. and et al, . (1993) Phylogenetic studies of the rRNA group II pseudomonads based on 16S rRNA gene sequences. Journal of Applied Bacteriology, 74 (3). pp. 324-329.

Li , Q. and Wang, E.T. and Zeng, Z.Y. and et al, . (2011) Diversity and Biogeography of Rhizobia Isolated from Root Nodules of Glycine max Grown in Hebei Province, China. Microbial Ecology, 61 (4). pp. 917-931.

Lohnis, F. and Hansen, R. (1921) Nodule bacteria of leguminous plants. Journal of Agricultural Research, 20 (7). pp. 543-559.


Mallikarjuna, N. and et al, . (2004) Influence of foliar chemical compounds on the development of Spodoptera litura (Fab.) in interspecific derivatives of groundnut. Journal of Applied Entomology, 128 (5). pp. 321-328.

Maranville, J.W. (1967) Effects of Moisture Stress on Protein and Nucleic Acid Metabolism in Corn (Zea Mays L.). PhD thesis, Kansas State University.

Martínez-Mendoza, E.K. and Mena-Violante, H.G. and et al, . (2012) Effects of Bacillus subtilis extracts on weed seed germination of Sorghum halepense and Amaranthus hybridus. African Journal of Microbiology Research , 6 (9). pp. 1887-1892.

Mukisa, I.M. and Porcellato, D. and Byaruhanga, Y.B. and Muyanja, C.M.B.K. and Rudi, K. and Langsrud, T. and Narvhus, J.A. (2012) The dominant microbial community associated with fermentation of Obushera (sorghum and millet beverages) determined by culture-dependent and culture-independent methods. International Journal of Food Microbiology. pp. 1-45.

Muniyamma, M. (1978) Variations in microsporogenesis and the development of embryo sacs in Echinochloa stagnina (Retz.)P. Beauv. (Gramineae). Botanical Gazette, 139 (1). pp. 87-94.


Nagaraj, N (2011) Cost Effectiveness of Rainwater Harvesting for Groundwater Recharge in Micro-Watersheds of Kolar District of India: The Case Study of Thotli Micro-Watershed. Agricultural Economics Research Review, 24 (2). pp. 217-223.

Naimuddin, . and Akram, M. and Duraimurugan, P. (2009) Detection of a tospovirus associated with necrotic leaf curl disease of mungbean at Kanpur. Journal of Food Legumes, 22 (2). pp. 86-90.

Neelakandan, A K and Wang, K (2011) Recent progress in the understanding of tissue culture-induced genome level changes in plants and potential applications. Plant Cell Reports. pp. 1-24.

Ngugi, H.K. and Julian, A.M. and King, S.B. and Peacocke, B.J. (2000) Epidemiology of sorghum anthracnose (Colletotrichum sublineolum) and leaf blight (Exserohilum turcicum) in Kenya. Plant Pathology, 49 (1). pp. 129-140.

Niwas, R. and Singh, V. and Singh, R. and et al, . (2013) Production, purification and characterization of cholesterol oxidase from a newly isolated Streptomyces sp. World Journal of Microbiology and Biotechnology, 29 (11). pp. 2077-2085.

Nodari , R.O. and Tsai , S.M. and Guzman , P. and et al, . (1993) Toward an integrated linkage map of common bean. III. Mapping genetic factors controlling host-bacteria interactions. Genetics, 134 (1). pp. 341-350.


Oluwole, O.B. and Awonorin, S.O. and Henshaw, F. and Elemo, G.N. and Ebuehi , O.A.T. (2013) Assessment of Microbial Changes and Nutritional Qualities of Extruded White Yam (Dioscorea rotundata) and Bambara Groundnut (Vigna subterranean) Blends. Food and Nutrition Sciences, 4 (1). pp. 100-107.


Parry, D.W. and Hodson, M.J. (1982) Silica distribution in the caryopsis and inflorescence bracts of foxtail millet [Setaria italica (L.) Beauv.] and its possible significance in carcinogenesis. Annals of Botany, 49 (4). pp. 531-540.

Patel, S.I. and Patel, R.L. (2012) Organic amendments in the management of pigeonpea wilt caused by Fusarium udum. Environment and Ecology, 30 (3). pp. 549-551.

Perlman, Z.E. and Slack, M.D. and Feng, Y. and et al, . (2004) Multidimensional Drug Profiling by Automated Microscopy. Science, 306 (5699). pp. 1194-1198.


Rao, B.L. and Husain, A. (1985) Presence of cyclopiazonic acid in kodo millet (Paspalum scrobiculatum) causing ‘kodua poisoning’ in man and its production by associated fungi. Mycopathologia, 89 (3). pp. 177-180.

Rao, J. P. and Sashidhar, R. B. and Subramanyam, C. (1998) Inhibition of aflatoxin production by trifluoperazine in Aspergillus parasiticus NRRL 2999. World Journal of Microbiology & Biotechnology, 14. pp. 71-75.

Rathnam, C K M and Das, V S R (1975) Biophysical characterization of mesophyll and bundle sheath chloroplasts Isolated from the Leaves of Eleusine coracana, an aspartate-type C-4 plant : part 1 -light absorbing photosynthetic pigment composition. Indian Journal of Biochemistry & Biophysics, 12. pp. 175-178.

Rathnam, C K M and Edwards, G E (1975) Intracellular Localization of Certain Photosynthetic Enzymes in Bundle Sheath Cells of Plants Possessing the C4 Pathway of Photosynthesis. Archives of Biochemistry and Biophysics, 171 (1). pp. 214-225.

Raymand, B. and Johnston, P.R. and Wright, D.J. and et al, . (2009) A mid-gut microbiota is not required for the pathogenicity of Bacillus thuringiensis to diamondback moth larvae. Environmental Microbiology, 11 (10). pp. 2556-2563.

Rep, Martijn and Kistler, H.C. (2010) The genomic organization of plant pathogenicity in Fusarium species. Current Opinion in Plant Biology, 13 (4). pp. 420-426.

Ricardo Aroca, R. and Rosa Porcel , R. and Ruiz-Lozano, J.M. (2011) Regulation of root water uptake under abiotic stress conditions. Journal Experimental Botany. p. 15.

Ritsema, T. and Smeekens, S. (2003) Fructans: beneficial for plants and humans. Current Opinion in Plant Biology, 6 (3). pp. 223-230.

Rivas, R. and Martens, M. and de Lajudiec, P. and Willems, A. (2009) Multilocus sequence analysis of the genus Bradyrhizobium. Systematic and Applied Microbiology, 32 (2). pp. 101-110.

Roma Neto, L.V. and Ribeiro, R.A. and Hungria, M. (2010) Genetic diversity of elite rhizobial strains of subtropical and tropical legumes based on the 16S rRNA and glnII genes. World Journal of Microbiology and Biotechnology, 26 (7). pp. 1291-1302.


Sahay, H. and Mahfooz, S. and Singh, A.K. and et al, . (2012) Exploration and characterization of agriculturally and industrially important haloalkaliphilic bacteria from environmental samples of hypersaline Sambhar lake, India. World Journal of Microbiology and Biocechonology, 28 (1). pp. 3207-3217.

Saleem, M. and Arshad, M. and Hussain, S. and Bhatti, A.S. (2007) Perspective of plant growth promoting rhizobacteria (PGPR) containing ACC deaminase in stress agriculture. Journal of Industrial Microbiology and Biotechnology, 34 (10). pp. 635-648.

Saxena, K.B. and Kumar, R.V. and Sultana, Rafat (2010) Quality nutrition through pigeonpea - a review. Health, 2 (11). pp. 1335-1344.

Saïdi, S. and Chebil, S. and Gtari, M. and Mhamdi, R. (2013) Characterization of root-nodule bacteria isolated from Vicia faba and selection of plant growth promoting isolates. World Journal of Microbiology and Biotechnology, 29 (6). pp. 1099-1106.

Schmidt-Heydt, M. and et al, . (2010) The production of aflatoxin B1 or G1 by Aspergillus parasiticus at various combinations of temperature and water activity is related to the ratio of aflS to aflR expression. Mycotoxin Research, 26 (4). pp. 241-246.

Sekwati-Monang, B. and Valchev, R. and Gänzle, M.G. (2012) Microbial ecology of sorghum sourdoughs: Effect of substrate supply and phenolic compounds on composition of fermentation microbiota. International Journal of Food Microbiology. pp. 1-34.

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Singh, D.N. and Kush, A.K. and Singh, L. (1980) Genetic variation in root growth and nodulation in chickpea. International Chickpea Newsletter, 3. pp. 16-18.

Singh, S.D. and Vyas, D.L. (1970) A note on response of grain sorghum to micronutrients. Indian Journal of Agronomy , 15 (3). pp. 309-310.

Soumya, S.L. and Nayar, B.R. (2012) Antifungal efficacy of Capsicum frutescens L. extracts against some prevalent fungal strains associated with groundnut storage. Journal of Agricultural Technology, 8 (2). pp. 739-750.

Stadler, M. and Keller, N.P. (2008) Paradigm shifts in fungal secondary metabolite research. Mycological Research, 112 (2). pp. 127-130.


Thien , H.X. and Bhat, A.I. and Jain, R.K. (2003) Mungbean necrosis disease caused by a strain of Groundnut bud necrosis virus. Indian Phytopathology , 56 (1). pp. 54-60.

Thomas, P. and Mujawar, M.M. and Sekhar, A.C. and Upreti, R. (2014) Physical impaction injury effects on bacterial cells during spread plating influenced by cell characteristics of the organisms. Journal of Applied Microbiology, 116 (4). pp. 911-922.

Thomas, P. and Sekhar, A.C. and Mujawar, M.M. (2012) Nonrecovery of varying proportions of viable bacteria during spread plating governed by the extent of spreader usage and proposal for an alternate spotting-spreading approach to maximize the CFU. Journal of Applied Microbiology, 113 (2). pp. 339-350.

Timper, P. and Holbrook, C. and Wilson, D. (2007) Root vs pod infection by root-knot nematodes on aflatoxin contamination of peanut. Communications in Agricultural and Applied Biological Sciences, 72 (3). pp. 655-658.

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Vardhini, B.V. (2012) Application of brassinolide mitigates saline stress of certain metabolites of sorghum grown in Karaikal. Journal of Phytology, 4 (4). pp. 1-3.

Venkatesan, S. and Raja, J.A.J. and Maruthasalam, S. and et al, . (2009) Transgenic resistance by N gene of a Peanut bud necrosis virus isolate of characteristic phylogeny. Virus Genes, 38 (3). pp. 445-454.


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Yadav, A.K. and Yandigeri, M.S. and Vardhan, S. and et al, . (2013) Streptomyces sp. S160: a potential antagonist against chickpea charcoal root rot caused by Macrophomina phaseolina (Tassi) Goid. Annals of Microbiology. pp. 1-10.


Zhang, Jingnan and Li, Qi and Liang, Wenju (2010) Effect of acetochlor and carbofuran on soil nematode communities in a Chinese soybean field. African Journal of Agricultural Research , 5 (20). pp. 2787-2794.

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