Items where Subject is "Statistics and Experimentation > Statistial Methods"

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Number of items at this level: 43.

A

Ahluwalia , M. (1962) A Biometrical Study of yielding ability in pearl Millet. Indian Journal of Genetics & Plant breeding, 22 (3). pp. 260-262.

Appa Rao, S (1977) Collection of Pearl Millet in Rajasthan.Progress Report No. 4,. Project Report. International Crops Research Institute for Semi-Arid Tropics, Patancheru, Andhra Pradesh India.

Appa Rao, S (1978) A status report on the ICRISAT pearl millet germplasm bank. Documentation. International Crops Research Institute for Semi-Arid Tropics , Patancheru, Andhra Pradesh India.

Appa rao, S (1978) Plant and Animal Genetic Resources. In: National symposium on plant and animal genetic resources, 28-30 December 1978, IARI, New Delhi, India.

B

Bhoja, R. (2011) Evaluation of genetic bases and diversity of Egyptian wheat cultivars released during the last 50 years using coefficient of parentage. Communications in Biometry and Crop Science , 6 (1). pp. 31-47.

Billiau, K. and Sprenger, H. and Schudoma, C. and et al, . (2012) Data management pipeline for plant phenotyping in a multisite project. Functional Plant Biology. 10 p..

Bridges, T. C. and White, G.M. and Ross, I.J. and Loewer, O.J. (1982) A computer aid for management of on-farm layer drying systems. Transactions of the ASAE (American Society of Agricultural Engineers), 25 (3). pp. 811-815.

C

Cash, D.W and Moser, S.C. (2000) Linking global and local scales: designing dynamic assessment and management processes. Global Environmental Change, 10 (2). pp. 109-120.

Chakrabarti, A. (2012) Attitude and Practices towards Food Safety in Domestic Consumption: A Case Study from India. Journal of International Development. pp. 1-18.

Chandra, S. and Huaman, Z. and Krishna, S.H. and Ortiz, R. (2002) Optimal sampling strategy and core collection size of andean tetraploid potato based on isozyme data – a simulation study. Theoretical and Applied Genetics, 104 (8). pp. 1325-1334.

D

Danial, V.A. and Subrahmanya Raj Urs, T.S. and Desai, B.L.M. and Venkata Rao, S and Swaminathan, M. (1968) Supplementary value of edible coconut meal to poor indian diets based on rice, ragi, wheat and sorghum. Journal of Nutrition and Dietics, 5. pp. 104-109.

Das, N. (2011) Women’s dependence on forest and participation in forestry: A case study of joint forest management programme in West Bengal. Journal of Forest Economics, 17 (1). pp. 67-89.

Derrick, R. (1988) Making microfiche: A guide to equipment choices for establishing a microfiche production facility. Documentation. International Development Research Centre, Ottawa, Canada.

Durch, J.S. (1980) Nuptiality patterns in developing countries : implications for fertility. Other. Population Reference Bureau, Washington.

E

Eiland, B.R. and Clayton, J.E. and Bryan, W.L. (1983) Losses of fermentable sugars in sweet sorghum during storage. Transactions of the ASAE (American Society of Agricultural Engineers). , 26 (5). pp. 1596-1600.

Everitt, B.S. (1995) The Analysis of Repeated Measures: A Practical Review with Examples. Journal of the Royal Statistical Society. Series D (The Statistician), 44 (1). pp. 113-135.

G

Gopal, C K and Ryan, J G (1983) The potential for water harvesting and supplementary irrigation to profitably enhance pigeonpea yields on Alfisols. Documentation. International Crops Research Institute for the Semi-Arid Tropics , Patancheru, Andhra Pradesh, India.

H

Hirai, Y. and Keisuke, S. and Hamagami, K. (2012) Evaluation of an analytical method to identify determinants of rice yield components and protein content. Computers and Electronics in Agriculture, 83. pp. 77-84.

M

Maas, S.F. and Arkin, G.F. (1980) Sensitivity analysis of SORGF, a grain sorghum model. Transactions of the ASAE, 23 (3). pp. 671-675.

Mishra, J.B. (2001) Variation in Nitrogen-to-Protein Conversion Factor for Peanut. Peanut Science, 28 (2). pp. 48-51.

N

Nasoetion, A.H. (1984) Some statistical properties of samples. Documentation. Agricultural Development Council, New York .

Nasoetion, A.H. (1973) An introduction to some tests of significance. Documentation. Agricultural Development Council, New York.

Nath, S. and Johnson, W.H. (1983) A model of field grain sorghum moisture contents. Agricultural Mechanization in Asia, Africa and Latin America, 14 (2). pp. 21-24.

Nelson, M. and Haraldsdóttir, J. (1998) Food photographs: practical guidelines I. Design and analysis of studies to validate portion size estimates. Public Health Nutrition, 1 (4). pp. 219-230.

Nielsen, Q.J. and Rayamajhi, S. and Uberhuaga, P. and et al, . (2013) Quantifying rural livelihood strategies in developing countries using an activity choice approach. Agricultural Economics, 44 (1). pp. 57-71.

P

Patel, B.M. and Shah, B.G and Patel, P.S and Shukla, P.C. (1961) The Digestibility and nutritive value of common straws of Gujarat. Indian journals of diary Sciences, 14. pp. 12-19.

Prasada Rao, K E (1980) Sorghum and Millets Germplasm Collection in Botswana. Documentation. International Crops Research Institute for Semi-Arid Tropics, Patancheru, Andhra Pradesh, India .

R

Rao, K.B. and Devi, L.S. and Perur, N.G. (1971) Study on the comparative inhibition of germination of different varieties of ragi seeds by various sodium salts. Mysore Journal of Agricultural Sciences, 5 (3). pp. 317-323.

Rastogi, A. and Mishra, B.K. and Siddiqui, A. and Srivastava, M. and Shukla, S. (2013) GGE biplot analysis based on diallel for exploitation of hybrid vigour in opium poppy (Papaver somniferum L.). Journal of Agricultural Science and Technology, 15 (1). pp. 151-162.

Reddy, M.U. and Pushpamma, P. (1984) Varietal differences in viability and vigour of stored paddy, sorghum and legumes. Bulletin of Grain Technology, 22 (2). pp. 137-143.

S

Satterthwaite, F.E. (1941) Synthesis of Variance. Psychometrika, 6 (5). pp. 309-316.

Schiffer, E. and Hauck, J. (2010) Net-map: collecting social network data and facilitating network learning through participatory influence network mapping. Field Methods , 22 (3). pp. 231-249.

Schultz, Jr., E.F. (1955) Rules of Thumb for Determining Expectations of Mean Squares in Analysis of Variance. Biometrics, 11 (2). pp. 123-135.

Scott, J.T. Jr and Fleishman, A. (1978) Statistical analysis of the goodness of classical factor analysis regression (Cfar). Other. Nabu Press, Illinois, USA.

Sirohi, S.K. and Pandey, P. and Goel, N. (2012) Response of Fumaric Acid Addition on Methanogenesis, Rumen Fermentation, and Dry Matter Degradability in Diets Containing Wheat Straw and Sorghum or Berseem as Roughage Source. ISRN Veterinary Science. pp. 1-8.

Solomon, S. and Ahluwalia , M (1971) Pattern of anthocyanin pigment in indian collection of panicum miliare. Andhra Agricultural Journal, 18 (3). pp. 111-113.

Srivastava, A.K. and Singh, Shyam and Huchche, A.D. (2000) An analysis on citrus flowering – a review. Agricultural Reviews, 21 (1). pp. 1-15.

Swaminathan, M. (1938) The Relative Value of the proteins of certain food stuffs in nutrition.Part V. Supplement values of the proteins of Eleusine Coracana and of certain pulses and skimmed milk power studied by the nitrogen balance and the Growth Method. Indian Journal of Medical Research, 28 (1). pp. 107-112.

T

Toker, C. (2004) Evaluation of yield criteria with phenotypic correlations and factor analysis in chickpea. Acta Agriculturae Scandinavica, Section B - Soil & Plant Science , 54 (1). pp. 45-48.

Turnham, D. and Jaeger, I. (1971) The Employment problem in less developed countries: A review of evidence. Development Center Studies-Employment Series No.1 . Development Center of the Organization for Economic Cooperation and Development, Paris.

W

Wolfinger, R. and Federer , W.T. and Cordero-Brana, O. (1996) Recovering Information in Augmented Designs, Using SAS PROC GLM and PROC Mixed. Agronomy Journal, 89 (6). pp. 856-859.

Z

Ziegler, A and König, I R and Thompson, J.R. (2008) Biostatistical Aspects of Genome-Wide Association Studies. Biometrical Journal, 50 (1). pp. 8-28.

Zobel, R.W. and Wright, M.J. and Gauch, Jr, H.J. (1988) Statistical Analysis of a Yield Trial. Agronomy Journal, 80 (3). pp. 388-393.

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