Items where Year is 2018

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Number of items: 23.


Aslam, M. and Maqbool, M.A. and Mushtaq, Q. and Akhtar, M.A. and Aslam, A. (2018) Uncovering the biological and agronomic stability of Chickpea (Cicer Arietinum L.) genotypes against sodium chloride stress. Pakistan Journal Botany, 50 (4). pp. 1297-1304.


Burke, J.J. and Emendack, Y. and Chad Hayes, C. and Chen, J. (2018) Genetic diversity in the environmental conditioning of two Sorghum (Sorghum bicolor L.) Hybrids. American Journal of Plant Sciences, 9. pp. 817-831.


Costa, G.H.G. and Messias, R.C. and Lozano, E.D.V. and Nogueira, L.C, and etl, . (2018) The Effect of calcium concentration on the physiology of Saccharomyces cerevisiae yeast in fermentation. Sugar Tech, 20 (3). pp. 371-374.

Cui, Y. and Liu, R. and Xu, L. and Zheng, W. and Sun, W. (2018) Fermentation kinetics of enzymatic hydrolysis bagasse solutions for producing L-Lactic Acid. Sugar Tech, 20 (3). pp. 364-370.


Disasa, T. and Feyissa, T. and Admassu, B. and Fetene, M and etl, . (2018) Mapping of QTLs associated with brix and biomass-related traits in Sorghum using SSR Markers. Sugar Tech, 20 (3). pp. 275-285.


Eggleston, G. and Boone, S. and Triplett, A. and Heckemeyer, M. and etl, . (2018) Preliminary study on the use of inexpensive, unsaturated vegetable oils as surface sealants in the long- and short-term storage of syrup feedstocks from Sweet Sorghum. Sugar Tech, 20 (3). pp. 235-251.

Eggleston, G. and Wartelle, L. and Zatlokovicz, J. and Petrie, E. and etl, . (2018) Processing attributes and performance of sweet sorghum biomass for large-scale biorefineries: A 1-Year comparison of commercial hybrids and a cultivar. Sugar Tech, 20 (3). pp. 336-346.

Eggleston, G. and Wartelle, L. and Zatlokovicz, J. and Petrie, E. and etl, . (2018) Quality attributes of Sweet Sorghum for the large-scale production of bioproducts: A 1-Year comparison of commercial hybrids and a cultivar. Sugar Tech, 20 (3). pp. 347-356.


Hatakeyama, M. and Aluri, S. and Balachadran, M.T. and Sivarajan, S.R. and etl, . (2018) Multiple hybrid de novo genome assembly of finger millet, an orphan allotetraploid crop. DNA Research, 25 (1). pp. 39-47.


Kausar, R. and Choudhary, M.I. and Akram, M.I. and Rashid, M. and etc, . (2018) Response of groundnut (Arachis hypogaea L.) to plant growth promoting Rhizobacteria in degraded soils. African Journal of Agricultural Research, 13 (17). pp. 904-910.

Knol, J.F. and Anderson, W.F. and Harris-Shultz, K.R. and Ni, X. (2018) The Environment strongly affects estimates of heterosis in hybrid sweet sorghum. Sugar Tech, 20 (3). pp. 261-274.

Kumar, A. and Tomer, V. and Kaur, A. and Kumar, V. and etl, . (2018) Millets: a solution to agrarian and nutritional challenges. Agriculture & Food Security, 7 (31). pp. 1-15.


Mohammed, K.E. and Afutu, E. and Odong, T.L. and Okello, D.K. and etl, . (2018) Assessment of Groundnut (Arachis hypogaea L.) genotypes for yield and resistance to late leaf spot and rosette diseases. Journal of Experimental Agriculture International, 21 (5). pp. 1-13.


Nezarat, S. and Gholami, A. and Asghari, H.R. and Firouzabadi, M.B. (2018) Sweet Sorghum response to magnesium fertilization and top removal. Sugar Tech, 20 (3). pp. 305-311.


Rizwan, S. and Aftab, F. (2018) Effect of different pretreatments on breaking seed dormancy and in vitro germination in Jatropha curcas L. Pakistan Journal Botany, 50 (2). pp. 605-608.


Sapkota, T.B. and Aryal, J.P. and Khatri-Chhetri, A. and Shirsath, P.B. and etl, . (2018) Identifying high-yield low-emission pathways for the cereal production in South Asia. Mitigation and Adaptation Strategies for Global Change, 23 (4). pp. 621-641.


Tang, C. and Sun, C. and Du, F. and Chen, F. and etl, . (2018) Effect of plant density on sweet and biomass Sorghum production on semiarid marginal land. Sugar Tech, 20 (3). pp. 312-322.

Taunk, J. and Sehgal, D. and Yadav, N.R. and Howarth, C. and etl, . (2018) Mapping of easy to screen SSR markers for selection of RFLP markers-bracketed downy mildew resistance QTLs in pearl millet. European Journal of Plant Pathology, 151 (2). pp. 401-411.

Thomas Klasson, K. and Qureshi, N. and Powell, R. and Heckemeyer, M. and etl, . (2018) Fermentation of Sweet Sorghum syrup to butanol in the presence of natural nutrients and inhibitors. Sugar Tech, 20 (3). pp. 224-234.

Tobias, E. and Gaudet, Cy. and Viator, H. and Aragon, D. and etl, . (2018) Leaf and panicle separator for Sweet Sorghum. Sugar Tech, 20 (3). pp. 252-260.


Viator, H.P. and Aragon, D. and Birkett, H. and Stein, J. (2018) Partitioning of the effects of plant trash on Sweet Sorghum biomass yield, fiber content and juice quality parameters. Sugar Tech, 20 (3). pp. 286-292.


Weißhuhn, P. and Helming, K. and Ferretti, J. (2018) Research impact assessment in agriculture — A review of approaches and impact areas. Research Evaluation, 27 (1). pp. 36-42.

Wright, M.S. and Lima, I.M. and Powell, R. and Bigner, R.L. (2018) Effect of compacting and ensiling on stabilization of sweet sorghum bagasse. Sugar Tech, 20 (3). pp. 257-363.

This list was generated on Wed Jun 20 04:14:18 2018 UTC.